• Sautéed Summer Veggie Pizza

July 05, 2016

 

Ingredients

Cali'Italian crust
1/4 cup red sauce 
1/3 cup mozzarella cheese
1/4 cup zucchini  
1/4 cup yellow squash
1/4 cup mixed sweet bell peppers
1/4 cup mushrooms
1/4 cup red onions
2 tbs green onions
3 leaves of basil
1/2 tsp olive oil
     

    Instructions

    Bake crust for 5 minutes

    Add olive oil to sauté pan, mix vegetables (not the green onion or basil) and sauté together until golden brown

    Add sauce on crust


    Sprinkle cheese

    Disburse sautéed veggies

    Bake for 14 minutes at 350F

    Top it off with green onion and basil


    **Let sit for 5 minutes and enjoy!
     



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