June 03, 2017

Written by Rachael DeVaux, a Dietitian sharing creative ideas and recipes for a healthy diet.


1 Cali'flour foods cauliflower pizza crust
½ zucchini, thinly sliced
1 roma tomato, sliced
3 mushrooms, sliced
2 artichokes
2 tbsp green onion, chopped
2 oz. goat cheese
Vegan Cashew Pesto:
1/4 cup olive oil
2 cups fresh basil
3 tbsp nutritional yeast
1 tbsp minced garlic
1/3 cup raw cashews (or pine nuts)
1 squeezed lemon
2 tbsp filtered water
1/4 tsp sea salt
14 tsp pepper

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